21 Delicious Gingerbread Recipes You Need To Try! (2024)

Looking for some easy gingerbread desserts to celebrate these upcoming Christmas or Thanksgiving? Well, These gingerbread recipes are so delicious, with warm, wintry flavor in every bite That everyone will love, especially kids too. Here I share a few delicious amazing 21 gingerbread recipes that will inspire you to mix up your holiday menu once and for all. Make any of these amazing dessert recipes or holiday ideas and enjoy your holidays with family and friends.

21. Gingerbread Donuts with Cinnamon Sugar

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If you love donuts, let’s try these baked gingerbread doughnuts. These holiday ideas are so fluffy, tasty, soft, delicious, and perfect for Christmas Eve breakfast or any holiday morning meal or snacks. Serve these dessert recipes with cinnamon-coated sugar to get more flavor.
Get the recipe here.

Suggested: Winter Dessert Recipes

20. Gingerbread Cake with Caramel Icing

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This moist Gingerbread Cake is soft, delicious, healthy, and amazing in flavor that is served with homemade caramel icing. You will get amazing gingerbread flavor and caramel icing from this cake, it takes only 30 minutes to make.
Get the recipe here.

Related: Vegan Cake Recipes

19. Gingerbread Thumbprint Cookies

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If you’re looking for the perfect cookies for celebration holidays, try these Gingerbread Thumbprint Cookies. These cookies are made with a few simple ingredients and are topped with white chocolate center and chocolate drizzle. So delicious these gingerbread recipes are perfect for the Christmas holiday or any occasion.
Get the recipe here.

Suggested: Keto Cookie Ideas

18. Gingerbread Cupcakes

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These gingerbread cupcakes are festive, adorable, and taste so delicious. This recipe is loaded with a few simple ingredients and served with cinnamon cream cheese frosting that you will love so much.
Get the recipe here.

Related: Keto Cupcake Recipes

17. No Bake Gingerbread Cookie Truffles Recipe

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If you love truffles, Let’s try these gingerbread cookies truffles at home on this holiday. These no-bake dessert recipes are so delicious and perfect holiday ideas that your whole family will love to taste.
Get the recipe here.

Suggested: Chocolate Truffle Recipes

16. Gingerbread Men Cookies

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Every holiday season, you need some easy gingerbread desserts, why not try something new? Let’s make these gingerbread men cookies which are so tasty, easy to make, and perfect snacks for your sweet cravings.
Get the recipe here.

Related: Keto Holiday Dessert Ideas

15. Gingerbread Cookie Bars

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These Gingerbread Cookie Bars are so delicious, soft, chewy, and so easy to make dessert recipes for celebrating. If you are looking for some easy gingerbread recipes, these cookie bars are the perfect dessert to make you happy.
Get the recipe here.

Suggested: Mini Tart Recipes

14. Soft Gingerbread Cookies with Maple Glaze

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I love cookies, if you are too, let’s make these Soft Gingerbread Cookies. These cookies are packed with ground ginger cinnamon spice and molasses for enjoying this holiday. It takes only 30 minutes or less to prepare with a few simple ingredients.
Get the recipe here.

Related: Valentine’s Day Cookie Ideas

13. Gingerbread Cheesecake Recipe

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Gingerbread Cheesecakes are so delicious, rich, creamy, and yummy in every single bite. This recipe is packed with a few simple ingredients and served with a sweet, tangy glaze with holiday gingerbread men. This is one of the best gingerbread recipes or holiday ideas ever that makes a crowd.
Get the recipe here.

Suggested: Keto Cheesecake Recipes

12. Gingerbread Pudding Cake

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If you love mug cakes, must try these gingerbread Pudding cakes. This recipe is warm, spicy, and comforting that you can enjoy any holiday party serving with a dollop of fresh whipped cream, but vanilla ice cream is lovely, too, or whatever you like.
Get the recipe here.

Related: Keto Mug Cake Recipes

11. Gingerbread Cinnamon Rolls

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These gingerbread cinnamon rolls are one of my best-ever dessert recipes or gingerbread recipes that makes me happy while I’m craving sweet. These rolls are sweet, soft, fluffy, delicious, and covered with cream cheese frosting. These holiday ideas are the perfect treats that balance the flavor of cinnamon rolls and gingerbread.
Get the recipe here.

Suggested: Weight Watchers Desserts

10. Baked Frosted Gingerbread Donuts

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These baked and Frosted Gingerbread Donuts are so tasty, tummy and covered with cream cheese frosting and garnishing with colorful sprinkles. Get amazing gingerbread flavored in every bite and perfect for any holiday celebration with family or friends.
Get the recipe here.

Related: Baked Donut Ideas

9. Chocolate Gingerbread Truffles

21 Delicious Gingerbread Recipes You Need To Try! (14)

These Chocolate Gingerbread Truffles are so amazing, flavorful, and soft that packed with gingerbread cookies. The combination of chocolate and gingerbread creates delicious dessert recipes to enjoy this holiday or Christmas or parties.
Get the recipe here.

Suggested: Chocolate Dessert Recipes

8. Delicious Gingerbread Biscotti Recipe

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The classic Italian cookie or biscotti recipes are so crispy, crunchy, and delicious. These gingerbread recipes are amazing snacks or desserts that you can make in just 30 minutes at home. These holiday ideas are so flavorful and perfect for giving and dunking in a cup of coffee!
Get the recipe here.

Related: High Protein Snack Recipes

7. Pumpkin Gingerbread Cake with Sticky Whisky Glaze

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Pumpkin Gingerbread Cake is the ultimate fall dessert that is made with a few simple ingredients. This cake is soft, light, tender, and flavourful everyone will love to share will you all. You can pair these cakes with homemade custard when you get home. This is one of my best gingerbread recipes that no need to be baking time so in the kitchen and get lots of pumpkin flavor in every bite.
Get the recipe here.

Suggested: Keto Pumpkin Dessert Recipes

6. Gingerbread Muffins with Vanilla Bean glaze

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Gingerbread muffins are so soft, moist, and fluffy in every bite that is covered with vanilla bean glaze. These muffins are one of the best gingerbread recipes for holidays or for breakfast or snacks, just ready in 30 – 35 minutes in the baking pan.
Get the recipe here.

Related: Vegan Breakfast Recipes

5. Gingerbread Whoopie Pies

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If you love whoopie pie, try this gingerbread flavor whoopie pie cookie on this holiday. These cookies are fluffy, soft, delicious in taste, and filled with fluffy cream cheese filling in inside to make nice desserts for your sweet cravings.
Get the recipe here.

Suggested: Low Calorie Snack Ideas

4. Chocolate Gingerbread Sandwich Cookies

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These chocolate gingerbread sandwich cookies are tasty, delicious, and festive dessert recipes for the holiday season. These cookies are so flavorful, and filled with thick & creamy chocolate ganache, ready in just 20 minutes to make.
Get the recipe here.

Related: Winter Soup Recipes

3. Homemade Gingerbread Latte Recipe

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This homemade gingerbread latte recipe is easy to make, has a sweet and spicy flavor in every sip, and is ready in just 20 minutes. It’s one of my best dessert recipes or gingerbread recipes that makes you feel great during the evening break or morning on the go.
Get the recipe here.

Suggested: Holiday Coffee Drink Ideas

2. Keto Gingerbread Cake with Mascarpone Cheese Frosting

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A low-carb, keto-friendly gingerbread cake recipe is soft, moist, easy to make with few simple ingredients, and ready in just 30 minutes or less. These amazing dessert recipes are served with swirls of mascarpone cheese frosting and walnuts on top to get more flavor.
Get the recipe here.

Related: Keto Cream Cheese Fat Bomb Ideas

1. Gingerbread Cheesecake Trifle

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This Gingerbread Cheesecake Trifle is so delicious, thick, puffy, soft, and a no-bake holiday dessert! This recipe is layered with gingerbread cookies, no-bake gingerbread cheesecake, caramel, and whipped cream. These holiday ideas are one of the best gingerbread recipes everyone will love during parties or any occasion.
Get the recipe here.

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21 Delicious Gingerbread Recipes You Need To Try! (2024)

FAQs

How to get cracks in ginger cookies? ›

A heavy amount of baking soda interacts with the molasses in this recipe to encourage spread. This allows cracks in the dough to develop where moisture escapes, creating that beautiful crackled appearance and crunchy texture. Ensure your baking soda is fresh and active – learn more about that here.

Why does my gingerbread dough crack? ›

It's tempting to want to roll out the dough as soon as it comes together, but let it have a little time to rest. Chilling it for at least two hours or overnight gives the ingredients a chance to absorb one another, making it a whole lot easier to roll out the dough without it cracking.

Why do my gingerbread men spread? ›

There are two main reasons why gingerbread cookies spread- too much leavener and warm dough. If you add too much leavener to the cookie dough (like baking powder or baking soda), it will cause the cookies to rise and expand. This also causes them to spread out as they bake.

Do you have to refrigerate gingerbread dough? ›

Wrap each in plastic wrap and refrigerate for 2 hours or overnight, or place in the freezer for about 20 minutes, until firm, if you're in a hurry. (Refrigeration is mandatory or the dough will be too sticky to handle).

How do I get cracks in my cookies? ›

For this to happen, you need to dry the surface of the cookie by coating them in sugar, use sufficient leavening for the cookie to rise, and bake in a hot oven. Issues with cracking usually derive from the sugar coating, not enough or expired baking powder or baking soda, or the oven temperature isn't hot enough.

What makes cookie dough crack? ›

There are many reasons why your cookie dough may be crumbly. The most obvious culprit: not enough liquid to keep the dough together. Double check all liquid ingredients.

Why is my gingerbread so hard? ›

“There are some gingerbread recipes that are hard right after baking and need to sit for a few days to soften. Molasses and honey hardens gingerbread, but as the sugar absorbs moisture, it will get softer.”

How to harden gingerbread? ›

My suggestion is to put it back into the oven for up to 10 minutes. The temp of the oven should be around 325 degrees.

Why is my gingerbread falling apart? ›

From doubling up on molasses to using too much flour, there is a lot that can go wrong. Forgetting the molasses resulted in a crumbly cookie that was light in color. Combining all ingredients at once created lumps in the finished product.

Why did my gingerbread fall in the middle? ›

Most likely too much bicarbonate of soda (baking soda) was added. Bicarbonate of soda is an extremely active raising agent and if you add too much then the gingerbread will rise up a lot during baking, then sink back fairly dramatically.

What happens if a gingerbread man gets wet? ›

Haugh's Kindergarten students worked like scientists to predict what would happen if the Gingerbread Man did get wet, then conducted an experiment and reached conclusions based on their results. They learned that cookies get soggy in water and fall apart!

How long will homemade gingerbread keep? ›

This gingerbread will keep for a total of up to two weeks if stored in an airtight container in a cool place, though is at its very best within the first week. So adjust the "eat by" date according to when you made the gingerbread. We would suggest keeping the pieces of cut gingerbread as large as possible.

How to tell if gingerbread is done? ›

The toothpick test is one of the best ways to tell if gingerbread is finished baking. A toothpick inserted in the center should come out clean or, preferably, with a few moist crumbs (but not wet batter).

Should gingerbread be soft or crunchy? ›

Should gingerbread cookies be hard or soft? Soft gingerbread biscuits are ideal. They ought to be flexible. However, they should still be somewhat elastic, and if you hold them too firmly because you're so excited to eat them, you might even be able to leave your fingerprints on the cookie!

What if gingerbread dough is too hard after fridge? ›

The safest method is to take the too-firm dough out of the refrigerator and simply wait until it's soft enough. If you want to speed the process up a bit, choose a warm spot.

Why didn't my ginger snaps crack? ›

Let's review a few reasons why you're cooked may not have crackled on top: You put the cookies in the oven before preheating. A hot preheated oven is important for getting a crackle top on your cookies. You didn't whip the butter and sugar long enough.

Why didn't my crinkle cookies crack? ›

Why didn't my chocolate crinkle cookies crack? The most common reason for cookies that don't crack is either that the oven was not hot enough or the baking powder was expired.

Why didn't my Snickerdoodles crack? ›

Cracking occurs from several chemical reactions during the baking process. If some of your cookies aren't cracking, it could be because those dough balls were less round than others, the dough became too warm, your oven isn't heating evenly, or (most likely) the cinnamon sugar coating wasn't applied as thoroughly.

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